Kitchen – bar

Nature served on a plate

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Welcome to Botanica

A restaurant and bar where local ingredients are used in a seasonal menu. Discover our urban garden hidden in the heart of The Hague.

Lunch & Dinner

Sustainable

SEASONAL
& LOCAL

We love local ingredients. Whether it’s the honey from our bee hotel, the freshly roasted coffee delivered by bike, or the eggs from the best hen farm of The Hague. For our seasonal menu, we take extra account of a sustainable supply chain from product to plate.

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Vegetables as a worthy main ingredient

Dutch cuisine

A starter with cod or beef tartare, followed by a main course of smoked, pickled or oven-roasted seasonal vegetables? Our kitchen is inspired by Dutch Cuisine, with a wide variety of regional products and dishes. Nature determines our menu.

See our menu

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Yes we are
On the gram

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